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Flour-free, Pleasure-full.

No Crumb No Cry

No Crumb No Cry

Regular price 43 SEK
Regular price Sale price 43 SEK
Sale Sold out
Tax included.

Our current Cookie made with gluten free ingredients is a brown butter cookie dough, filled with Höganäs milk chocolate, and toasted walnuts.

We don't use any flour in this Cookie, however it's baked in the same kitchen as the other Cookies. 

Ingredients / Allergens

Allergens: dairy, eggs, walnuts; can contain traces of: wheat, sesame seeds, peanuts, tree nuts

Ingredients: rice flour, corn flour, potato starch, corn starch, baking powder, white & brown sugar, salt, butter, eggs, milk chocolate, walnuts

Cookie care

Once in your hands it will be tough for you not to eat them all immediately. Kept in an airtight container the cookies should last for a couple of days. They will get softer in a container, or a bit harder if kept on a plate.

Do reheat.

To make the inside nice and gooey again, bake the cookies at 180°C for 2-3 minutes.

Do freeze.

To keep them for even a bit longer: freeze them! When you defrost them, pop them into a preheated oven at 180°C for 5-7 minutes to make them nice and crunchy again.

Don’t cool or quick reheat.

Fridge and microwave time will make cookies hard and ewww. Don’t do it. Have some respect for your cookies.

Delivery information

Want to order Cookies home? We do same-day deliveries within Stockholm through, and Sweden-wide through PostNord (1-3 business days).

For delivery within Stockholm and same-day please order through For all Sweden-wide orders you can order through the webshop. Deliveries are sent with PostNord every week on Monday and arrive after 1-3 working days (if you place an order on a Monday, your Cookies will be sent a week later).

For delivery questions or questions related to delays please contact PostNord, and check for updates in your PostNord app.

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